Hello Sage Bistro: Culver City!

Often times I get asked where my favorite spots are around the city. Just recently, I got to try a place that will surely hit the list as a new favorite.

Sage Bistro is a plant-based bistro specializing in vegan and vegetarian cuisine. They have a farm to table concept. Working with local farmers, Sage offers seasonal, organic and local food. There’s three locations for Sage; Echo Park, Pasadena and Culver City.

I recently got to check out the Culver City location; the biggest of all the three Sage branches. This location has a wood fire pizza oven and a full organic bar that offers 25 beers and wines on tap.

Sage’s menu is full of healthy and delicious eats. They have small plates, salads, tacos, tostadas, sandwiches, burgers, wraps, pizza, pretzels, bowls and more.  I got to try two of their items and was instantly impressed with the quality and how they were able to bring out the best of locally sustained and produced food.

The first item I got to try that night was Sage’s Bollywood Bowl.

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The Bollywood Bowl has yellow lentil daal, eggplant, tomato, potato, onion, corn, edamame, steamed kale that was topped with spicy pickled cabbage, tamarind sauce and mint chutney. It was served with flat bread. Being a big fan of Indian food, I instantly loved this bowl. It had the right spicy kick to it and the flavors mixed together perfectly. Healthy and fulfilling; it was a great start to dinner!

The next item I got to try was the Eggplant Artichoke Parmesan Pizza.

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I love all dishes with eggplant along with artichoke and thus I was thrilled to see this on the menu! The pizza crust is made out of organic heirloom white flour crust. The crispy crust was topped with marinara, pesto sauce, mozzarella breaded organic eggplant and artichoke hearts and was then drizzled with cashew alfredo. The cashew alfredo was a wonderful touch bringing a unique creaminess to the pizza. It’s a pizza unlike any I’ve ever tried and definitely a winner.

Sage Bistro definitely hits the list of places I am a fan of. Each dish I tried during my visit was phenomenal and I love their concept. It is truly amazing to have food with ingredients from local farmers who are committed to organic pesticide free farming and regenerative agriculture. This farm to table at it’s best and is my new favorite.

For more smiles, please see my recent Yelp review on Sage Bistro: Culver City!

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