Feliz Día de San Valentín! ❤️ This Valentine’s Day, what could be sweeter than an indulgent Churro Corazón from Azucanela Churrería—almost too beautiful to eat (almost!)?

As soon as our heart-shaped churro arrived, we knew we were in for a treat. Freshly made, perfectly crispy on the outside, and coated in cinnamon sugar, this churro was already a dream—but Azucanela took it to the next level by adding a scoop of sweet vanilla ice cream and fresh strawberries on top. The warm churro melting into the creamy ice cream, combined with the juicy strawberries, created the perfect balance of flavors—sweet, crunchy, creamy, and oh-so-delicious.

To make the moment even cozier, we paired the churro with the perfect drinks. The first was a rich, velvety Mexican hot chocolate, with just the right hint of cinnamon and spice. The second was a pistachio latte—a creamy, nutty drink that perfectly complemented the churro’s sugary goodness.

Ending Valentine’s Day with a great dessert made it all the more enjoyable. There’s something about a perfectly made churro, a cozy drink, and good company that just makes the night feel complete. A visit to Azucanela Churrería was the perfect way to wrap up the day—delicious, satisfying, and definitely worth the treat!