Valentine’s Day calls for something special, and this year’s Valentine’s dinner was a little more interactive, a little more indulgent, and a whole lot more delicious—thanks to Manpuku Japanese BBQ.

Nestled in an intimate, cozy setting, Manpuku feels like a hidden gem—perfect for a Valentine’s night out. The warm glow of the grill, the aroma of sizzling meats, and the soft hum of conversation set the perfect mood for our Valentine’s feast.

And what a feast it was! We treated ourselves to an incredible lineup of premium cuts, starting with melt-in-your-mouth Kobe filet and Kobe short rib, both so tender they barely needed chewing. The prime ribeye and Angus tri-tip offered the perfect balance of marbling and bold, beefy flavor, while the prime rib cap was rich, buttery perfection. We also couldn’t resist the Kurobuta pork sausage—a juicy, flavorful addition to our grilling experience.

Of course, no Japanese BBQ meal is complete without the perfect sides. The garlic noodles were packed with umami goodness, coated in a rich, garlicky sauce that made every bite irresistible.

The egg soup provided a comforting, savory balance to our meal, its delicate broth warming us up between bites of grilled perfection.

Every bite, every sizzling moment at the grill made for an experience that was not only delicious but also fun and engaging—a perfect way to celebrate the night!

Manpuku Japanese BBQ, with its high-quality meats and cozy atmosphere, made for the perfect setting for a wonderful Valentine’s Day dinner.